When a dedicated sausage maker from Germany came to America in 1933, little did he know that his craft would become a household name. It did however, thanks to his knowledge and dedication, and The Sheboygan Sausage Company continues to produce high-quality products made the old-fashioned way. The result is a collection of small batch, distinctive sausages and burgers that yield incomparable taste. 

 

 

 

 

 

 

 

 

For more than 85 years, The Sheboygan Sausage Company has been crafting a wide array of distinctive sausages. We continue to follow our traditional recipes, carefully blending hand-selected meats with fine spices to achieve old world goodness.